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Bone Beans
Category:  Beans and Grains
Directions:  
Ingredients
1ham, bone, left over
1poundpinto beans, dried
1salt, to taste
1pepper, to taste

Directions:

Rinse and sort pinto beans. Place in large bowl and add water until beans are covered 3 inches deep. Soak overnight. Next morning, place ham bone and soaked, drained beans in crockpot; add water to cover. Cook on High for 6 to 8 hours, until beans are tender and meat has separated from bone. Carefully remove ham bones and fat, returning slivers of meat to beans; season to taste.

Serve with cornbread and green salad.

Author:  RecipeFeed.com

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