1 1/2 cups quick-cooking oats

1/2 cup whole wheat flour

1 teaspoon baking soda

1 teaspoon sugar

1/2 teaspoon salt

2 cups buttermilk

2 eggs

2 tablespoons butter or margarine -- melted

peanut butter and/or applesauce -- optional

In a bowl, combine the first five ingredients. In another bowl, combine buttermilk, eggs and butter; stir into the dry ingredients until smooth. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Server with peanut butter and/or applesauce if desired.