1 Deviled eggs per recipe

1 tb Margarine or butter

1 c ( 8 ozs) dairy sour cream

1/3 c Milk

2 ts Poppy seeds

2 tb Chopped onion

2 1/2 c Noodles, cooked

1/3 c Grated parmesan cheese

1/3 c Sliced ripe olives

1/2 ts Salt

Prepare Deviled Eggs according to Recipe 19. Cover and microwave onion and margarine in 1 1/2-Qt casserole on high (100%) until onion is tender, 1 1/2 to 2 minutes. Stir in remaining ingredients. Cover and microwave until hot, 5 to 6 minutes. Arrange eggs on noodles. Cover and microwave until eggs are hot, 1 to 2 minutes. Submitted By TLONGPRE@NWRAIN.COM On SAT, 13 MAY 95 1109 PDT